December 2007 Weddings
Dear Community,

Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.

If you have questions about this, please email [email protected]

Thank you.

Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.


I want to make this for some people we're having over to dinner next week.

I'm a bit worried about the making of the tamales though! It's not something I've ever done before and it seems like it might be hard! Does anyone know if you can buy dried corn husks at a Mexican grocery store perhaps?

Also, I want to make a curried sweet potato and chestnut soup for the appetizer and then pumpkin creme brulee for dessert. Will that all go together do you think? These people are huge foodies so I don't want to disappoint!

Edit: I think I might just make these instead of the tamales. Same flavors, but less hassle!

Re: Tamales?

  • i looooove tamales. dont know how to make them though - growing up in texas, we'd always just get ours fresh from san antonio. they were such great fund raisers!
Sign In or Register to comment.
Choose Another Board
Search Boards