I also posted this on the WC board, but wanted to see what you ladies thought as well...
I am planning on making this for my nephew's 11th birthday this weekend. I bought 2 boxes of cake mix (just don't have it in me to make two cakes from scratch this week). My questions are:
1. About how much longer should I cook the cake? And will it use both boxes of cake mix?
2. Did you frost the bottom "wrapper of the cake" at all, with buttercream or with fondant?
3. Any good icing recipes that an 11 year old boy would like with a chocolate cake? (no peanut butter due to allergies)